This is a recipe on how to make home made fondant.
Ingredients
-One 16 ounce bag of marshmallows
-Two pounds of powdered sugar
- Four to Five tablespoons on water
Instructions
- Melt marshmallows in microwave with two tablespoons of water. Put on dough hook on an electric mixer, then add powdered sugar melted marshmallows and the rest of the water, and mix. Once mixed put on a flat surface and knead. Cover in plastic wrap and put in fridge until firm, about an hour.
Have a good day!
baking bliss
Tuesday, February 11, 2014
Wednesday, March 27, 2013
I made cake pops! They were very good, but very hard to make.
You first have to crumble the cake, then you add the frosting, then you roll
them in to balls. After that, you freeze them so they are easy to handle. ( in
the recipe book, it says to freeze them for 15 minutes, but I froze them MUCH
longer, and I froze them with the sticks in them)and after the you freeze them,
you melt the chocolate and dip them into it.
It was a lot of work, but it was worth it. Here are some pictures of the
finished product.
It's very hard to get a smooth surface.
Tuesday, February 5, 2013
bundt cakes
Tuesday, January 29, 2013
Cupcakes
I made cupcakes.
Well, since it is almost Valentine's Day, I made Valentine's Day cupcakes. It's a white cake with buttercream frosting.
Can't wait to try them.
I also make a small cake with my mini-spring pans.
Well, since it is almost Valentine's Day, I made Valentine's Day cupcakes. It's a white cake with buttercream frosting.
Can't wait to try them.
I also make a small cake with my mini-spring pans.
Wednesday, January 23, 2013
Birthday Cake
I made a birthday cake for my dad's 40th birthday. He is into gold panning, so I made a gold panning cake. It's a carrot cake with cream cheese frosting.
I'm glad my dad liked it.
I'm glad my dad liked it.
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